NewGen Superfoods Plus is revolutionary. Each serving provides 34 raw freeze-dried whole food vegetables, seeds, grains, protein & fibre, plus over 60 trace plant minerals, an antioxidant super blend, 5 digestive enzymes to help you maximise the benefits of the product and over 5 billion dairy free probiotics.
All in one single serving which can be added to both food and water. It even has ancient benefits, as the 60+ trace minerals are actually mined from ancient plant deposits from Senonian Strata, which is believed to date back over 70 million years ago when Dinosaurs ruled the world.
World Class Formula
NewGen Superfoods Plus, replaces the need for several different types of food supplements and it is made with only the finest 100% natural ingredients.
Simply mix one scahet of NewGen Superfoods Plus powder with 4 fl oz (118 ml) or more of water, juice, unsweetened rice/almond milk or mix into a smoothie. This is a premium 100% natural product and we do not use any mixing carriers or additives, so please use a shaker or blender. Alternatively, mix with food, such as natural unsweetened yoghurt.
- 34 Raw Wholefood Ingredients
- Super Antioxidant Blend
- Prebiotics, including FOS
- Less Calories than an Apple
- Featuring our Raw Certified Organic Brown Rice Protein
- Manufactured to GMP & GLP Standards
- 91.83% of this formula is made from Raw Certified Organic Wholefoods
- 60+ Trace Minerals
- Over 5 Billion Probiotics
- 5 Digestive Enzymes
- 100% Natural Ingredients
- Independently Tested & Certified
- Manufactured in a certified Organic Facility
- GMO free
- Gluten free
- Dairy free
- Soya free
- Wheat free
- Hexane free
- Yeast free
- No added sugar
- No sweetners
- No artifical additives
- No fillers or carriers
- No synthetic nutrients
The Finest Ingredients Money Can Buy
The majority of our ingredients are premium certified organic raw wholefood superfoods. The food is cut into slices or pieces and then placed in a state-of-the-art refrigerated vacuum system (freeze drier). The food is then gently dehydrated before it can thaw and the ice turns directly into water vapor without passing through the liquid phase.
This process is the finest and most expensive way to dry food ingredients, so the fruits & vegetables can be powdered and still retain 100% of the foods fresh flavour, colour, shape, taste, nutrients, phytonutrients, enzymes and cell structure. Many companies choose to use cheaper drying processes because the finished ingredients can be less than half the cost but it comes at a price because the foods lose a large amount of their nutrition.